Grant for local projects on conservation, food, and health
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The Conservation, Food and Health Foundation supports special projects and programs in the areas of conservation, food, and health in low- and lower-middle-income countries in Asia, Africa, Latin America, and the Middle East. The foundation supports projects that demonstrate local leadership; develop the capacity of local organizations; and address a particular problem or question in the field. Eligibility extends to NGOs, community-based organizations and academic institutions. There is no maximum grant size. The average grant is approx. US$20 thousand. Grants exceeding US$30 thousand are rarely awarded.
The next application deadline for concept notes is 01 July 2018.