20 April 2016

Innovative Ways for Sustainable Nutrition, Food Security and Inclusive Agricultural Growth

This news is communicated by The Secretariat for Development Cooperation at SCIENCE from the Platform for African –
European Partnership in Agricultural Research for Development Phase II (PAEPARD II) newsletter

Food and nutrition security and sustainable agriculture are among the EU’s top development priorities for the period of 2015–2020. In this regard, research and innovation are fundamental pieces to achieve food and nutrition security goals.

The EU is launching four major initiatives to support partner countries in food security and agriculture specifically addressing the key areas of innovation, nutrition, resilience and financing.

Featuring a high level panel of speakers:

Panel speakers High Level Consultation

For further information please contact EuropeAid-C1@ec.europa.eu  The organisation of this event is supported by the Technical Centre for Agricultural and Rural Cooperation (CTA).

Monday, 25 April 2016 from 09:30 to 17:00 (CEST) - Add to Calendar
Place du Petit Sablon 8, 1000  Brussels - Palais d'Egmont, Belgium - View Map

Registration takes place at Eventbrite.